Meatless Monday: Mexican Inspired Quinoa Bowl w/BBQ Tofu Croutons & Lime Avocado Cream

It’s finally spring; which means warmer weather (well, our fingers are crossed!), a relaxing Easter holiday, increased sunshine…which always puts in the mood for plenty of bold and vibrant foods and flavours (including fun salad bowls)! In actual fact we made this recipe weeks ago (one sunny Sunday whilst wishing for warmer weather!)…but now seems like the perfect time to share it with everyone. 

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